Bag Balm
For generations, Vermont’s Original Bag Balm has offered solace for dry, cracked skin, whether it’s on your hands, lips, knees, or feet – you name it, Bag Balm addresses it. Since 1899, this time-tested formula has been deeply moisturizing and revitalizing skin with its simple yet effective ingredients. Trusted by families across the globe, Bag […]
Vermont Vinegars, LLC
Vinegar Our vinegar’s unique rich flavors result from a devotion to a process that uses only high-quality fruit; adherence to a traditional, slow, small batch fermenting process; and a final barrel aging of more than 2 years. Vinaigrette The vinaigrette are created from our own vinegar and flavored with locally grown raspberries, strawberries, basil and […]
Vermont Sweetwater
The inspiration for their inaugural product arose when brothers Bob and Rich Münch were indulging in maple sap while engaging in backyard maple syrup production. Both recognizing the pure essence of maple tapped directly from the Vermont Sugar Maple tree, they established Vermont Sweetwater Bottling Company, a small, family-owned, and operated enterprise dedicated to crafting […]
Vermont Smoke & Cure
Roland LeFebvre, a French-Canadian from South Barre, Vermont, started the smokehouse as “Roland’s” in 1962, just a mile from its current location. Roland based his now-famous recipes on traditional Vermont methods and ingredients. He brined his bacon and ham with Vermont maple syrup, then smoked them using natural and local smoke fuels, corncobs and maple […]
River Garden Kitchen
Originating from the heart of the Northeast Kingdom, our dressings are crafted from original recipes born in the kitchen of the River Garden Café, nestled in the charming village of East Burke, VT. Our delightful line of dressings and marinades boasts unique flavors that elevate any dish. Give them a try next time you fire […]
Vermont Nut Free Chocolate
Vermont Nut Free Chocolates is dedicated to producing high-quality chocolates and confections that are safe for individuals with tree nut and peanut allergies. Established in 1998 by Gail and Mark Elvidge, parents of a child with a severe peanut allergy, the company was born out of the necessity to provide allergen-free treats for their son’s […]
Vermont Maple & Smoke
We make our sauces at the Food Venture Center in Hardwick, Vermont, which is a wonderful resource for small business in the state. They have all the equipment necessary for large scale production, bottling, and packaging. We source as much as we can from Vermont, and especially our maple syrup which we get from Brigham Hill Maple in Colchester, […]
Vermont Epicurean
Discover the essence of Vermont Epicurean’s culinary excellence in every jar of mustard, grilling sauce, and marinade. We meticulously select only the finest ingredients, from the purest Vermont maple syrup to the freshest garlic, horseradish, chili peppers, and aromatic herbs. Each product embodies unparalleled quality that tantalizes the taste buds and elevates every dish it […]
Vermont Beef Jerky
Step into the world of Vermont Beef Jerky, where each succulent strip of lean beef is a testament to craftsmanship and flavor mastery. Marinated in their signature brine and hickory smoked to perfection, every bite bursts with a rich, enduring taste that lingers on the palate. With a nod to tradition and a dash of […]
UnTapped
Fuel your spring rides, hikes, and adventures with our delicious Maple Waffles in a variety of flavors, and convenient pouches. Crafted with simple ingredients and real maple syrup, our all-natural stroopwafels ensure you can tackle any outdoor excursion with confidence. The story of UnTapped began with the meeting of four individuals, united by a shared […]
